PEANUT MARSHMALLOW BARS

These Peanut Marshmallow Bars are a scrumptious deal with loaded with peanuts and marshmallows. A candy and salty dessert everybody will love! Plus it’s made with a cake combine!

Why You’ll Love These Peanut Marshmallow Bars

This discovered a variation of this recipe in a cookbook and determined to offer it a strive. It’s one all of us preferred, they’re gooey and the topping is scrumptious. Ensure you don’t overbake the cake half, or it would style somewhat dry. All of us agreed the topping is so good and the entire peanuts as a substitute of peanut butter was an incredible deal with!

Salted or Unsalted Butter

We use unsalted butter on this recipe however I don’t suppose will probably be dangerous with salted. We figured the salted peanuts would simply reduce the saltiness.

What are Peanut Butter Chips?

Peanut Butter Chips are identical to chocolate chips however made with peanut butter. You will discover them in the identical location within the grocery retailer.

Tip

Don’t overbake the cake.. you need the cake half to be delicate. The sting items on ours obtained somewhat overbaked, and the middle, the place it was nonetheless delicate, was fantastic, so make certain to not overbake the cake portion. Bear in mind when you take away it, you’ll be placing the marshmallows on and again within the oven for an additional 3 minutes.

Different Scrumptious Recipes:

Be a part of Us On The Porch Immediately!

Turn out to be a member as we speak:
✔️ Instantaneous entry to again points –FREE
✔️ 4 Seasonal points with NO adverts
✔️ FREE recipe eBook many 5 Star Opinions
All full of old school recipes, heartfelt tales, Southern attraction and far more!

Anne Walkup

These Peanut Marshmallow Bars are a scrumptious deal with loaded with peanuts and marshmallows with a cake backside.

Prep Time 10 minutes

Cook dinner Time 20 minutes

Whole Time 30 minutes

Course Dessert

Delicacies American

1 15.25 ounce bundle yellow cake combine
2 tablespoons water
1/3 cup unsalted butter softened
1 egg
4 cups miniature marshmallows
Topping:
1 10 ounce bundle peanut butter chips
2/3 cup of sunshine corn syrup
1/4 cup or 4 tablespoons unsalted butter
2 teaspoons vanilla extract
2 cups Rice Krispie cereal
2 cups salted dry roasted peanuts

Beat collectively the cake combine, water, butter and egg with a mixer.
Spray or grease a 9 x 13 baking pan and unfold combination within the backside. I simply use my fingers to unfold it as a result of it’s thick.
Bake in a preheated 350 diploma oven for 16- 18 minutes or till heart assessments performed. Take away from oven and unfold marshmallows evenly excessive. Put again into the oven for 3 minutes.
Take away and put aside. Make the topping under.
Topping Directions:
Mix the peanut butter chips, corn syrup and butter in a pot and soften on medium warmth on high of the range stirring till easy.
Take away from warmth and stir in vanilla, cereal and peanuts. Stir to mix and unfold over marshmallow. Cool and minimize into squares.
Makes about 2 dozen relying on dimension you chop them. Take pleasure in!

Don’t overbake the cake.. you need the cake half to be delicate. The sting items on ours obtained somewhat over baked and the middle the place it was nonetheless delicate, was fantastic so make certain and don’t overbake the cake portion. Bear in mind when you take away it, you’ll be placing the marshmallows on and again within the oven for an additional 3 minutes.

Key phrase Peanut Marshmallow Bars

Tell us by commenting under!

© The Southern Girl Cooks photographs and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.

Trending Merchandise