There are some dishes that don’t final lengthy on the desk… and these Mississippi Mud Potatoes are one in all them. Loaded with cheese, bacon, and tender potatoes, that is the sort of recipe folks return for earlier than they even end their first plate.

Why You Will Love Mississippi Mud Potatoes
Actually, the identify is slightly odd, however the style is superb. When you love a loaded baked potato, you’ll love this casserole-style recipe. Loaded with butter, cheese, and bacon, this aspect dish will rapidly change into a household favourite! This dish will go along with absolutely anything, and it’s tremendous simple to make and reheats rather well, too. We made this as a aspect to our scrumptious Brown Sugar Meatloaf, and it was an enormous hit.
What Potatoes Do You Use?
Yukon Gold potatoes are greatest for this dish; they cook dinner nicely and have nice taste. You can use different potatoes for those who like, crimson, russet, or Idaho. We additionally peel the potatoes for this dish, however you actually don’t must for those who desire the pores and skin.
Do these Mississippi Mud Potatoes Reheat Properly?
Sure, they do reheat nicely and can preserve for just a few days in an air-tight container. We simply reheated them within the microwave and located them to be scrumptious!


What To Serve With Mississippi Mud Potatoes:


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Mississippi Mud Potatoes
These Mississippi Mud Potatoes are loaded with cheese, bacon, and taste. A simple potato casserole that’s all the time the primary to vanish!
- 8 massive Yukon Gold yellow potatoes peeled and lower into cubes
- 1 massive yellow onion peeled and chopped
- 2 teaspoons minced garlic
- 1 pound bacon cooked and crumbled
- 1 1/4 cups mayonnaise I used Dukes
- 1 1/4 cups shredded cheddar cheese It’s greatest to shred your individual. It melts higher
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 inexperienced onions chopped
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Mix all elements in a big bowl besides inexperienced onions.
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Combine nicely with spoon. Pour right into a greased 9 x 13 baking baking dish.
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Cowl and bake in a preheated 350 diploma oven for one hour or till potatoes are accomplished.
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Take away and garnish with chopped inexperienced onions.
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Makes roughly 8 to 10 servings.
ou can use any potatoes. We similar to the Yukon Gold.
You can halve this recipe. You can enhance spices to your style.
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